TIMES JAZIRAH, JAKARTA – Dadar Gulung, a beloved dessert hailing from Indonesia, is a delectable pancake-like roll filled with a heavenly mixture of shredded coconut and fragrant palm sugar. This culinary delight embodies the rich and diverse flavors of Indonesian cuisine, offering a symphony of sweetness and texture in every bite. 

Dadar Gulung is an Indonesian term that translates to Rolled Pancake. The process of creating Dadar Gulung is as intricate as it is rewarding.

How It being Made

The thin, green-hued pancake wrapper is made from a batter consisting of rice flour, pandan leaf extract, and coconut milk, giving it its distinct color and aroma. Once cooked to perfection, the delicate pancake serves as the perfect vessel for the filling. 

The filling itself is a harmonious blend of shredded coconut and palm sugar. The coconut is grated finely to achieve a satisfyingly chewy texture, while the palm sugar adds a natural sweetness with hints of caramel. 

To create the filling you need to boil the palm sugar in a water till it reach a thickened consitency. Then add the grated coconut ans mix them well till the nice caramelly and coconuty fragrant came out. Together, these ingredients create a filling that is both decadent and irresistible. 

To assemble the Dadar Gulung, the pancake wrapper is carefully spread out, and a generous amount of the coconut and palm sugar filling is placed in the center. The edges of the wrapper are then folded over the filling, creating a neat and compact roll. 

A Culinary Masterpiece

Dadar Gulung is more than just a dessert; it is a culinary masterpiece that reflects the rich cultural heritage of Indonesia. It is often served during special occasions such as weddings, religious ceremonies, and festivals, where it is enjoyed by people of all ages. 

The popularity of Dadar Gulung extends beyond the shores of Indonesia, with food enthusiasts around the world eager to experience its unique flavors. Whether enjoyed as a sweet snack or a decadent dessert, Dadar Gulung never fails to delight the senses and leave a lasting impression. 

Dadar Gulung with shredded coconut and palm sugar filling is a true culinary gem, cherished for its exquisite taste and cultural significance. With its perfect balance of sweetness and texture, it is sure to captivate the hearts and palates of food lovers everywhere.(*)